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top view of keto beans in a tray

Roasted Green Beans

Prep Time 10 minutes
Cook Time 26 minutes
Total Time 36 minutes
Servings 4 servings
Calories 70kcal

Ingredients

  • 1 tablespoon olive oil
  • 1 pound green beans stem ends snapped off, beans cut into 2-inch pieces
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 3 cloves garlic minced
  • 2 teaspoons lemon zest
US Customary - Metric

Instructions

  • Bake. Preheat oven to 400 F. Toss green beans in olive oil, salt, and pepper, and lay in a single layer on a rimmed baking sheet. Bake in the preheated oven for 26-28 minutes. Remove baking sheet from the oven, and evenly sprinkle the garlic over the top. Toss to incorporate. Return to the oven for 5 minutes-- you'll know the green beans are done once they've browned around the edges.
    top view of baked green beans
  • Assemble + enjoy. Top with freshly zested lemon and enjoy!
    top view of baked green beans

Nutrition

Calories: 70kcal | Total Carbohydrates: 9g | Protein: 2g | Fat: 4g | Sodium: 298mg | Fiber: 3g | Sugar: 4g | Net Carbs: 6g

Delicious recipe from Lindsey Hyland // www.thelittlepine.com