Place the two tea bags in a small mug.

Pour just enough water into the mug to cover the tea bags (there should be hardly any water in here). Cover the top of the mug with a plate to help the tea bags to steep.

Let the tea bags sit for about 5 minutes.

Pour the Kefir into your drinking glass.

Add the Agave Nectar, Cinnamon, and Ginger. Stir.

After the tea is done steeping, take out the tea bags and pour the contents of the mug into your kefir mixture.

Stir to combine these ingredients.

Decorate your cup with sprinkled cinnamon or a cinnamon stick, and enjoy!