Keto Candy Bites
Prep Time 5 minutes minutes
Cook Time 15 minutes minutes
Total Time 20 minutes minutes
Servings 24 Candies
Calories 13kcal
Toppings (select your faves!)
- Freeze-dried fruit, such as raspberries, strawberries, or blueberries crushed
- unsweetened/shredded coconut
- roasted nuts such as pecans, almonds, walnuts or peanuts chopped or whole
- ground coffee
- sea salt
Melt chocolate chips (1/2 cup) in the microwave at 50% power, using 30-second intervals. The chocolate can burn easily here, so make sure to stir between each "zap" to incorporate melted chocolate.
Place a sheet of parchment paper on a baking sheet. Use a spoon to form drops of chocolate on the parchment paper. I was able to make 24 candies using this amount of chocolate.
Sprinkle the chocolate with desired toppings. Place candies in the fridge and allow the chocolate to cool/harden — should take about 30 minutes. Enjoy!
- Sugar free chocolate - my favorite brand is Lily's chocolate chips -- they make milk, dark, and white chocolate so use what you love here! Psst, they're super cheap at Walmart!
- Nutritional Information is for 1 bite if you make 24, and doesn’t include toppings. You can make smaller/bigger bites here if you prefer:
Calories: 13kcal | Total Carbohydrates: 2g | Protein: 0.3g | Fat: 1g | Fiber: 1g | Sugar: 0g | Net Carbs: 0g | Sugar Alcohol: 1g
Delicious recipe from Lindsey Hyland // www.thelittlepine.com